Friday, October 11, 2013
¡Tacos Sobre Polenta!
Polenta! Have you tried it? I bought it the other day & it has sat in my cabinet while I thought about how to use it. I wasn't really sure what to expect, but I figured with corn as a base, something taco-like sounded good.
One very cool thing about polenta is that 2 1/2 inch slices are just 70 calories. Motivating.
So, I started gathering supplies: cilantro, salsa verde, shredded colby & monterey cheese, green onions & bell peppers.
Next, I just sliced the polenta & cooked it up in my griddle.
Eating the rainbow right here folks:
It was super good. Even my husband liked it! Just 343 calories for the whole dinner.
Then, I used the leftovers for breakfast. Just added poached eggs, cheese, onions, cilantro & of course, salsa verde. Just 224 calories. Polenta, right?